The best food I ate in September 2015

posted in: Little Rock food | 3

So this is the first thing I’ve written for the Little Rock Foodcast blog since I wrote August’s “best food” list. Writing for Sync has been an amazing, engrossing experience; one that I never would have imagined I’d get to … Continued

The best food I ate in August 2015

posted in: Little Rock food | 1

It’s a cliché, but it’s true: this month is by far the toughest time I’ve had putting this monthly list together. Some of the dishes I left off this month were just wonderful moments that I didn’t have room for. … Continued

The best food I ate in July 2015

posted in: Little Rock food | 0

I keep this monthly list restricted to Arkansas dishes, for the simple reason that hardly anybody outside the state reads this blog. If I didn’t, my top dish of July would be the Single Burger at Chicago’s outstanding Au Cheval. … Continued

The best food I ate in June 2015

posted in: Little Rock food | 2

We’re at the halfway point of 2015, and I’m starting to wonder how the next half of the year could possibly compete with what I’ve already tasted in the first half. The dishes coming out of Little Rock restaurants right … Continued

Scenes from the 2015 Diamond Chef finals

posted in: Little Rock food | 1

Tuesday night saw the final round of the 8th Annual Diamond Chef competition to benefit Pulaski Technical College. The competition pitted challenger Justin Patterson of The Southern Gourmasian against Capital Hotel chef and 2014 champion Marc Guizol in front of … Continued

The best food I ate in May 2015

posted in: Little Rock food | 0

Every month, I feature 10 new dishes in this column. Once it’s been featured, I don’t put it in this spot again, meaning that this column marks the celebration of 150 excellent Arkansas dishes so far. It’s an arbitrary, but … Continued

Introducing Sweet Loblolly Love

posted in: Little Rock food | 0

The ice cream sandwich is one of the great nostalgic guilty pleasures of childhood. Remember those long ice cream bars with thin, black sandwich cookies and vanilla ice cream? It was, for me, the dessert of summer. But if you … Continued

1 2 3 4 6